







- Stock: In Stock
- Model: CAKE_SLICER
- Shipping Weight: 100.00g
- SKU: CAKE_SLICER
- Steel bow 12-1/2" accommodates layers 10" wide and 2" high. Wires adjust to the desired height.
- Professional wire cake cutter. Level layers or slice large layers into several thin layers for cakes or tortes. Stainless steel cutting wire.
- Use a knife to make a small groove before you start.
Wire cake cutter allows you to easily cut even cake layers. Wires adjust to the desired height. Levels cake top for precision decorating. Great for home bakers and professional decorators. Cool cake completely before cutting it. If the cake is hot or warm it may crumble. Adjust cutting wires to the desired height, making sure they are level and locked in place. Set your cake on a flat, level surface. Hold the cake cutter by the handle and pull it evenly through the cake. For uniform layers, keep the cake cutter's feet firmly on the work surface. To level uneven cake tops, adjust bottom cutting wire to the lowest edge of your cake top. Pull the cutter across the cake top for an even layer.
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